Olive Garden Coupons
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Coupons should always be free!
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Right now you can use coupons to reduce the cost of the money you spend in the store. You can get discounts on nearly anything from intake out to days out. By getting a printable Olive Garden Coupons you can save money everyday. It will never be as easy!
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Best Olive Garden Recipes for You
Do you want to get the ideal olive garden recipes? Then Click Here Now .
Have you strikingly been to a eminent restaurant, dug into your aliment and thought to yourself, “I can operate this!” Usually when you state this to your family or friends though they either don’t care or don’t presuppose you could deliver it if your occupation depended on it.
It can be so frustrating as entirely when you study their reactions at the restaurant and how much they compliment the food, but at home you don’t end the plane reactions and compliments, planed though your grub is just whereas good, if not better, than the chefs at the restaurants.
Cooking the same old meals thanks to and whereas again is not reaction to assistance your cause either. You need to give your down home a meal that they haven’t seen before, or credit only seen at the restaurants.
Now if you are gargantuan to pride secret olive garden recipes on the World wide web you might find a few on random sites that state it’s a recipe from Outback, Applebee’s or even the Hard Rock Cafe. But these recipes true lying around don’t give the settle express. They wage you with just enough information to carry out massive out. If you in toto want to impress your at rest with your cooking, you yearning to discover the precise alpha secret restaurant recipes .
A real secret restaurant recipe is written by someone who has direct inside knowledge of the restaurant and has done extensive testing to determine how undeniable entire fits together. These are the people you need to rely on to really acquire the piety of your family with your cooking.
Also they will save you occasion also central by following the govern steps and ingredients of the restaurant’s secret recipes. If you follow a random recipe on a hit-or-miss site, they could be perfect you down the wrong lane strayed you even realizing it until you see the reactions of your at ease. If they aren’t impressed, thereupon you either haven’t done it properly or you followed the wrong recipe.
Don’t make this matter. Follow the steps in a secret restaurant recipes cookbook also get compliments you have never had before.
Best Olive Garden Recipes for You
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The Olive Garden House Salad Dressing Recipe – How To Make It At Home For Your Own Dinner Table
One of the things I like ideal about dinner (or lunch for that matter) at Olive Garden is the huge bowl of their home salad that accompanies each meal. Sharing that salad for some reason makes me thing of sharing a family meal, instead of just intake out. And let’s grappling it … the Olive Garden home salad is just plain delicious. I just had to come up with a version at home that we could have with some of our own favorite meal, right in my kitchen at the dinner table. Here’s my version of this favourite salad dish.
Olive Garden Home Salad Dressing Recipe
1/2 cup mayonnaise 1/3 cup white vinegar 1 teaspoon vegetable oil 2 tablespoons corn syrup 2 tablespoons Parmesan cheese 2 tablespoons Romano cheese 1/4 teaspoon garlic salt 1/2 teaspoon Italian seasoning 1/2 teaspoon parsley flakes 1 containerful lemon juice
You can mix this one of two ways. The fastest is to simply toss everything in a blender and blend until well combined.
If you don’t have a blender, or like to mix the dressing by hand, here’s how to do it. Get out a medium bowl and add the mayonnaise and vinegar. Whisk the two together until you have a rather smooth paste. Slowly drip in the oil while whisking fast. Repeat with the corn syrup. Once you have a smooth emulsion, stir in the remaining ingredients, being sure to whisk fast again when you add the lemon juice.
Put any leftover dressing in an airtight container in the fridge and use within 2 days.
For the salad, I simply combine a bag of berg lettuce that already includes some shredded carrot and red pinch with some thinly sliced onion and chopped tomatoes. I toss the salad with the homemade dressing and then add a few pepperoncini from a jar, some black olives and a few croutons to the top and voila… our very own home salad is done.
The Olive Garden Home Salad Dressing Recipe – How To Make It At Home For Your Own Dinner Table
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Olive Garden Coupons – Free Printable Olive Garden Coupons
Getting Printable Olive Garden Coupons to spend less on the tasty Olive Garden Salad Breadsticks is pretty simple if you know where to find them. Quite a few merchants and manufacturers are unquestionably placing their coupons codes promotions all over the world wide web with the intention that everyone can get hold of them with ease. They don’t mind giving out a few discount on their products as they know finally they will profit over the long term.
The world wide web has prefabricated it straightforward for anyone to obtain or even print free Olive Garden Coupons or any other coupons from his or her laptop or computer.
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Needless to say, the ideal way to find Olive Garden Deals is to subscribe to the latest Coupon Guide. Not only will you receive your coupons codes discounts, but more often than not if pointed to the right direction, you will also know where to get most of your preferred coupons. The ideal part of it all, the information contains in this Coupon Guide costs you nothing.
Resourceful shoppers can save a significant amount of money through the use of this coupon guide each single time they head out to shop or dine. Getting hold of the most sought Coupons won’t ever be depressing anymore. What’s more by subscribing to this completely free Coupon Guide, you will know exactly where to get the most sought after printable Olive Garden Coupons together with other Olive Garden Deals online.
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Olive Garden Coupons – Free Printable Olive Garden Coupons
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Enjoy Affordable Mediterranean Atmosphere With Olive Garden Coupons
Get Your Hands On Some Olive Garden Coupons
Olive Garden is one of those special restaurants that turns intake from a mere biological function into a full-on event and thematic experience. As a chain of Italian restaurants, it aims to recreate old Italian-style ambience through not only its menu, but also its decor and music. The stucco walls and foliage take you away to the Mediterranean and help you escape from your regular routine. Whether the region it creates is an trusty Italian region is up for debate, but when it comes right down to it the people decided. And Olive Garden is the largest chain of Italian restaurants in the United States, with over 700 locations. Indeed, the customers approve of the Olive Garden experience. If there is one clear downside to Olive Garden, it is that it gets too crowded and you have to move in line, and it gets a bit noisy inside. But hey, some people appreciate a bit of loud energy.
The food at Olive Garden is pretty standard casual Italian fare, not mindblowing but indeed it’s great for the price. And their all-you-can-eat breadsticks and salad make lunch time a nice cheap feast. One of the things I appreciate the most about Olive Garden is that despite the thematic Italian atmosphere, the menu has some variation in it and is not strictly Italian. They also serve some grilled items, seafood and fish, chicken dishes, and so on. So it’s a mix of American bar and grill food with traditional Italian food. I won’t go so far as to call it fusion Italian food, just that the menu has some nice variety. This can be good when a member of your group doesn’t feel like intake Italian but got dragged along by his peers.
Olive Garden is not a gourmet restaurant, it’s a casual dining restaurant that’s inexpensive to the majority of people. With that said, some of the entrees can be a tiny pricey, and if you wish to purchase one of these a nice discount could help out quite a bit. Olive Garden coupons are often available, and they can help you stretch your dinner dollars further. Some special offers and giveaways can be found on the Olive Garden company website. Others can be found online at various coupon websites, though the timing of these offers can be sporadic. Of course, another great place to check is your local newspaper. But even without Olive Garden coupons, the restaurant is a great value.
Enjoy Inexpensive Mediterranean Atmosphere With Olive Garden Coupons
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Olive Garden Coupon – Get Olive Garden Coupons Here
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Eating out is so costly for folk now that any savings are welcomed especially from Olive Garden. Olive Garden features a range of Italian and Italian-American appetizers and dishes.
People all over are finding that food prices and groceries are rising in price and grocery coupons are used by many to save money when they take out at their favourite restaurant.
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It’s so simple to save money by using coupons when you take out and you can get your Olive Garden coupons by clicking on the link above and finding the Olive Garden coupons that you require.
With the credit crisis well and truly upon us, everyone is looking for ways to save money and this can be reached by slicing down on your outgoings.
One of the easiest ways to do this is by using coupons to reduce your final bill at the checkout of your local Olive Garden casual dining restaurant.
Unemployment is particularly high at the moment and by using coupons you are healthy to save cash each time you dine out.
If you have a individualized personal and world wide web connection you can easily find coupons directly from your computer.
Olive Garden coupons are very favourite because Olive Garden is an Italian-themed, casual dining restaurant used by many and is high on everyone’s agenda. They give you a great discount off the full price.
To use coupons all you have to do is find them on your personal and take them along to your local Olive Garden Restaurant. Hand the coupons over when you pay your bill and the amount will be deducted from the total.
What superior and easier way is there to saving money, slicing down on your expenses and enjoying your meal at a discount price.
We all work hard to acquire our money so why pay full price at Olive Garden when you can use coupons?
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Olive Garden Restaurant Recipes
Are you looking to replicate your favourite restaurant chains secret recipes? Well I was and I discovered something quite rare and very unique, a recipe book with near enough each resatuarant chains recipes in it. It started for me with McDonalds steak and cheese bagels and I was hooked, I then wanted to give the Olive Gardens salad mix a try as my girlfriend loved it and it is a really healthy starter or side to accompany any main dish.
If your a fan of salad or you are just sticking to a healthy diet plan then this salad is perfect for you as a starter to accompany your main dish. What I would recommend you do is, get your partner or some family members over to your place and let them know that you are cooking dinner for them that night. You will be making the salad as your starter dish so have something planned that you can prepare as your main dish and believe me your partner or friends and family will be commenting on your starter salad mix for weeks to come, it really is that good.
Let’s take a look at the olive garden restaurant recipe which is called the salad mix. It’s a easy dish to replicate and everything you need is below.
To get you started, here is the recipe for the Olive Garden Salad Mix:
1 bag American blend salad
4-5 slices of red onion
2-4 banana peppers
4-6 black olives
1/2 cup croutons
1 small tomato, quartered
See what I mean about how easy to replicate this dish is? So there you have it, your first of many olive garden restaurant recipes, there are thousands more acquirable to you, you just need to know where to look which I have done for you. Check out my resource box below for my source of excellent restaurant recipes.
Olive Garden Restaurant Recipes
Fabulous Olive Garden Recipes
The Olive Garden restaurant is known for their unlimited salad and bread sticks and romantic Italian atmosphere. The Olive Garden is a great place to eat, but my budget doesn’t grant me to take out as much as I did a few years ago. Fortunately, you can find some of their recipes online and make them at home! I wanted to take just a moment and give you my Top 3 Olive Garden recipe recommendations. With these recipes, you can impress all of your friends!
Olive Garden Chicken Vino Bianco
2 tablespoons olive oil or vegetable oil
4 boneless skinless chicken breasts
1 cup flour
1/4-1/2 cup sliced onions
2 cloves garlic, minced
1/2 cup white wine (I like Bella Sera Pino Grigio)
salt
pepper
2 cups sliced mushrooms
4 tablespoons butter or margarine
1/2 cup roma tomatoes
cooked linguine or fettuccine
Heat oil in skillet on med-high heat.
Lightly dredge chicken breats in flour, season with salt and pepper and brown sides in skillet and remove onto plate until later.
Stir in onions, garlic, and butter, cook until tender; then add mushrooms and cook until golden.
Stir in wine and bring to a simmer.
Return chicken to the pan, and cook over med-high heat until chicken is done; add tomatoes and cook until tender.
Serve over cooked fetticuine or liguine noodles.
Olive Garden Parmesan Crusted Chicken Recipe
1 cup Plain Bread Crumbs
2 tablespoons Flour
1/4 cup Kraft Parmesan Cheese
1 cup Milk
6 (1/2″) Thick Pieces of Chicken Breast Strips (chicken tenders)
Vegetable Oil (frying)
2 cups dry Bowtie Pasta
2 tablespoons Butter
3 tablespoons Olive Oil
2 teaspoons Crushed Garlic
1/2 cup White Table Wine (Chablis)
1/4 cup Water
2 tablespoons Flour
3/4 cup Half and Half
1/4 cup Sour Cream
1/2 teaspoon Salt
1/8 teaspoon Basil Leaves
3/4 cup Mild Asiago Cheese (finely grated)
***Garnish***
4 Broccoli Florets (lightly steamed)
2 White Mushrooms (quartered lightly steamed)
1/4 teaspoon Crushed Red Pepper
1. Prepare pasta according to package directions.
2. Wash and drain chicken strips.
3. Mix breadcrumbs, flour, and Parmesan cheese together. Place milk in dish for dipping. Dip chicken in breadcrumb mixture and then in milk and then back in breadcrumbs.
4. Place in fry pan that the oil has been heated and fry at medium to medium low temperature until golden. Remove and drain chicken.
5. In a saucepan on medium heat, melt butter, add olive oil. Whisk in flour until mixture is blended. Swiftly add garlic, water, and 1/2 teaspoon of salt stir well. Add wine and blend. Immediately add half and half and sour cream stir. When mixture is smooth add grated cheese stir until melted. Finally sprinkle fresh basil in the sauce and stir lightly and remove from heat.
6. Place 2 cups pasta in individual pasta dish. Spoon about 1/2 – 3/4 cup sauce over pasta, add broccoli and mushrooms. Place Parmesan Chicken on pasta and sprinkle red crushed pepper and add grated Parmesan cheese if desired.
Olive Garden Stuffed Mushrooms
8 – 12 Fresh Mushrooms
1 (6 oz.) Can Clams (drained and finely minced) (save 1/4 cup of clam juice for stuffing)
1 Green Onions (chopped finely, about 1 Tbsp.)
1 Egg (beaten)
1/2 tsp. Minced Garlic
1/8 tsp. Garlic Salt
1/2 C. Italian Style Bread Crumbs
1tsp. Oregano Leaves
1 Tbsp. Melted Butter (cool)
2 Tbsp. Finely Grated Parmesan Cheese
1 Tbsp. Finely Grated Romano Cheese
2 Tbsp. Finely Grated Mozzarella Cheese (for stuffing)
1/4 C. Finely Grated Mozzarella Cheese (for garnish)
1/4 C. Melted Butter
Wash and remove stems from mushrooms, pat dry. Save stems for another recipe. In mixing bowl place clams, onions, garlic salt, minced garlic, butter and oregano. Mix through and blend well. Add Italian bread crumbs, egg, clam juice and blend. Stir cheeses in clam stuffing and mix well.
Place clam mixture inside mushroom cavity and slightly mound clam mixture. You should be healthy to stuff between 8 – 12 mushrooms depending on the size of mushrooms.
Place mushrooms in slightly oiled baking dish. Pour butter over mushrooms. Cover and place in a preheated oven at 350 decrease for about 35 – 40 minutes. Remove cover and sprinkle freshly grated mozzarella cheese on top and pop back in oven just so the cheese melts slightly, garnish with freshly diced parsley.
Fabulous Olive Garden Recipes
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Olive Garden Restaurant Recipes – How to Copycat Your Favorite Olive Garden Recipes
If you want to copycat Olive Garden restaurant recipes, this article will get you started!
As my anniversary with my boyfriend approaches, I am always looking for something one-of-a-kind to do. We both have concurred traditional gifts are not the way to go. The good news is I have an intent that will both surprise him, and make him happy. You see, I don’t cook. He does. It isn’t so much that I don’t cook; it really is I can’t cook. I’ve tried. I just can’t do it. But if it is a recipe, I can follow it. So what I have decided to do this year is to surprise him with his favorite restaurant food, prefabricated from scratch.
There is a chain restaurant that we go to frequently. The menu has lots of choices, but he always picks the same thing. It goes by a rather fancy name, and I don’t want to give away the restaurant, but it is basically a pasta dish with chicken, bacon and mushrooms among other things. What he doesn’t know is that I found out most of the ingredients by going to the restaurant’s website and reading the description of the meal. He certainly doesn’t know that my ideal friend and I went there for lunch the other day while he was at work, and I ordered it.
She and I picked it apart, and tried to figure out each single flavor. Remarkably, we seemed to do a pretty good job. Since we were there when it wasn’t so busy, our server came over, and we were all talking. Pretty soon, she was telling us what she knew, and I started writing furiously. Then, she went out back, and asked the kitchen staff. They told her a few more things, and she reported back. Pretty soon, just by paying attention to what was already out there, I had the recipe. Well, at least the ingredients I needed.
So while he has been at work during the day, I’ve been experimenting. I’ve had to try it a few times, but I’m getting much closer. I know once I think I have it I will have to go back to the restaurant and taste it again just to make sure, but it will be worth it. Not only can I surprise him with this dinner, but it is something that I can make on a continuous basis. Somehow I don’t think he will complain.
To get you started, here is the recipe for the Olive Garden Salad Mix:
1 bag American blend salad
4-5 slices of red onion
2-4 banana peppers
4-6 black olives
1/2 cup croutons
1 small tomato, quartered
Good luck duplicating your favorite Olive Garden restaurant recipes!
Olive Garden Restaurant Recipes – How to Copycat Your Favorite Olive Garden Recipes
HOME COOKING: Olive Garden’s Best Recipes You Can Do At Home – pasta frittata, lasagna, Capellini Pomodoro, fettucine alfredo and more
Olive Garden is a casual dining American restaurant chain specializing in Italian-American food.
The ambiance of Olive Garden restaurants seeks to replicate an old-world Italian style, utilizing foliage in their décor, stucco walls, and background music consisting of Italian themes.
And — The food is great!
Olive Garden’s Culinary Institute of Tuscany, located in the heart of Tuscany, Italy in a restored 11th century village, is where Olive Garden’s chefs learn the secrets of great foods in Italy – like how to combine fresh ingredients – to create trusty Italian foods that you’ll enjoy sharing with your family and friends. You can cook your favorites at home — it’s simple and only a fraction of the cost!
Go ahead!
Astound your family and friends with your culinary abilities!
–Olive Garden Lasagna–
Alfredo Sauce:
1/2 lb. sweet or salted butter
12 oz. heavy cream
Fresh ground white pepper
1 1/2 cups fresh Parmesan, grated
Ricotta Cheese Mix:
1 pint Ricotta cheese
2 oz. Romano, grated
3 oz. Mozzarella, shredded
2 tbls. green onions, sliced
2 teas. fresh parsley, chopped
1/2 teas. salt
1/8 teas. black pepper
1/4 teas. dried basil
1/4 teas. dried oregano
1 1/4 cups Alfredo sauce, cooled
Vegetable Mix:
4 cups broccoli florets
2 cups carrots, sliced 1/4″
4 cups fresh mushrooms, sliced 1/4″
2 cups red bell peppers, diced
1 cup green bell pepper, diced 1 cup yellow onion, diced
2 cups zucchini, sliced
Lasagna noodles
18 slices Mozzarella cheese, 1/2 oz. each
Lay out enough dry lasagna strips in a 9×13 pan to ensure you have enough to make 3 full layers, with very tiny overlap on apiece layer. Remove the dry strips and cook according to package instructions until barely “al dente” and drain.
ALFREDO SAUCE: Heat water to a boil in the bottom of a double boiler. Add butter, cream and pepper to the top pot and heat until butter is absolutely melted, then stir in Parmesan until melted and blended.
Remove top pot and set aside to cool. Divide the Olive Garden Lasagna 307 sauce into 2 equal portions. Refrigerate 1 portion for use later.
RICOTTA CHEESE MIX: Combine all ingredients in a bowl and blend thoroughly with a rubber spatula. Set aside at room temp.
VEGETABLES: Combine all veggies and mix well.
ASSEMBLY: Coat the bottom and sides of a 9×13 baking dish with vegetable spray. Lay out cooked lasagna strips (about 4) to cover entire bottom. Spread 1-1/4 c of the Ricotta mix evenly over the strips. Top with 8 c of veggie mix and spread out evenly. Lay out 9 of the mozzarella slices to cover the veggie layer. Repeat this layering. Top the second layer of mozzarella slices with lasagna strips and spread them evenly with 1-1/4 c ricotta cheese mix to finish.
COOKING: Spray a sheet of foil with vegetable spray and cover the baking dish tightly with the foil, sprayed side down. Bake in a preheated 375F oven for about an hour or until the internal temp is 165F. Remove from the oven and grant to sit for a few minutes, covered, before slicing and serving. Immediately prior to serving, heat the reserved portion of Alfredo Sauce and take the hot sauce over apiece slice of lasagna as it is served.
–Olive Garden Pasta Frittata–
12 Ounce spaghetti, cooked, cut into 2″ pieces
3 Ounce green onions, sliced
3 Ounce thick bacon, cooked and chopped
vegetable spray or margarine
3 tblsp Fontina, shredded, heaping
Parmesan, grated
3 3/4 cup
FRITTATA BATTER: 6 Medium eggs
2 1/2 cups Half and half
5 Teaspoon cornstarch
1 dash nutmeg
Preheat oven to 350F.
FRITTATA BATTER: Beat eggs, half and half, cornstarch, salt and nutmeg thoroughly until all ingredients are absolutely blended. Blend the 2″ spaghetti pieces, green onion rings and bacon pieces in a bowl until evenly mixed.
Coat a 1-1/2 qt round baking dish, including walls, with spray or margarine. Empty the spaghetti mixture into the baking dish and spread evenly. Add the frittata batter to cover the filling mix.
Bake in a 350~ oven for about 25 minutes until center is set. When center is set, cover the frittata evenly with the Fontina and bake until cheese is golden. Turn off the heat and open oven door. Let the frittata set in the open oven for 15 minutes for the batter to set more firmly and make removing from the dish easy. Before serving, sprinkle with Parmesan and cut into 4 wedges.
–Olive Garden Shrimp Primavera–
SAUCE:
6 tbsp. butter or margarine
1 tbsp. garlic, fresh, minced
1 oz. package Knorr Newburg Sauce Mix (or similar)
32 oz. crushed tomatoes, canned
1-1/2 tbsp. lemon juice, fresh
1/4 tsp. (or to taste) red pepper, crushed
1/2 tsp. basil, dry
1/4 tsp. marjoram, dry
1/2 tsp. black pepper
VEGETABLES:
1/2 lb. mushrooms, halved (or quartered if large)
1 cup green bell peppers, cut into 1″ squares
1 cup red bell peppers, cut into 1″ squares
1/2 cup yellow onion, cut into 1″ squares
2 Tbsp. butter for sauting
PASTA:
1 lb. fresh Olive Garden Linguine (or calibre dry pasta)
SHRIMP:
1 lb. medium to massive fully cooked shrimp, thawed and drained Melt butter in 3-quart saucepan over medium heat. Add garlic and cook one minute. Add remaining spice and tomato ingredients, stir well and simmer for 10 minutes.
Meanwhile, in a massive saute pan, melt 2 tbsp. butter. Saute vegetables about 3 minutes until crisp – tender. Add to the sauce and simmer 5 minutes more.
Cook pasta according to directions. When pasta is nearly done, stir shrimp into sauce to heat through. Do not boil. Spoon Primavera over hot linguine. Pass Parmesan cheese.
–Olive Garden Capellini Pomodoro–
3 cloves Garlic, mince
2 pounds Plum tomatoes; seeded, diced
1 ounce Fresh basil leaves, minced
1/3 cup Extra virgin olive oil
3 ounces Parmesan cheese
12 ounces Dry angel hair pasta, cooked
1/4 teaspoon Pepper
Heat olive oil and add garlic; cook until it turns white. Add tomatoes and pepper and heat through, stirring constantly, about 2 to 3 minutes. Tomatoes should not lose their shape.
Remove from heat. Transfer hot, cooked pasta to massive bowl. Toss pasta gently with tomato mixture, basil and half of Parmesan cheese.
Serve immediately and pass remaining Parmesan.
–Olive Garden Fettucine Alfredo–
8 ounces Cream cheese — cut in bits
3/4 cup Parmesan cheese — grated
1/2 cup Butter or margarine
1/2 cup Milk
8 ounces Fettuccine; cook — drain
In massive saucepan combine cream cheese, Parmesan, butter and milk, stirring constantly until smooth. Toss pasta lightly with sauce, coating well. Leftovers freeze well.
–Olive Garden Home Dressing–
8 ounces Paul Newman’s Vinegar and Oil Dressing
1 clove garlic, peeled and minced
1/2 teaspoon Dried basil 1/2 teaspoon Dried oregano
3 packages Sweet and Low — or 1 containerful Sugar
Put ingredients into the bottle of dressing and shake well. Refrigerate 24 hours before using.
–Olive Garden Tiramisu Dessert–
1 Sponge cake, (10 to 12 inch about 3″ tall)
3 ounces Strong black coffee, or instant espresso
3 ounces Brandy or rum
1-1/2 pounds Cream cheese or mascarpone, room temperature
1-1/2 cups Superfine/powdered sugar
Unsweetened cocoa powder
Cut crossways middle of sponge block forming two layers, apiece about 1 1/2 inches high.
Blend coffee and brandy. Sprinkle enough of mixture over bottom half of block to flavor it strongly. Don’t moisten block too much or it might collapse on serving.
Beat room-temperature cheese and 1 cup sugar until sugar is absolutely dissolved and cheese is light and spreadable. Test for sweetness during beating, adding more sugar if needed.
Spread cut surface of bottom layer with half of the cheese mixture. Replace second layer and top this with remaining cheese mixture. Sprinkle top liberally with sifted cocoa.
Refrigerate block for at least 2 hours before slicing and serving.
Brian Alan Burhoe has cooked in Atlantic Coast restaurants for over 30 years, and holds rustic and national certificates in the culinary trade. More of his articles can be found at A CULINARY MYSTERY TOUR – A Literary Chef and at the #1 canine information site PUPPY DOGS INFO – Dog Breeds, Training, Care & History
Buon appetito!
HOME COOKING: Olive Garden’s Ideal Recipes You Can Do At Home – pasta frittata, lasagna, Capellini Pomodoro, fettucine alfredo and more
